591101ls 2012-9-10 08:20
水晶猪肉卷[7P]
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烹制方法
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材料:猪肉馅(半斤)、鸡蛋(2个)、生粉(适量)、白菜(一棵)
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调料:生抽、刀嘜纯正花生油、盐、糖!M5Mr }${b+]X
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1 将买回来的猪肉馅放入大碗里,加入生抽、油、盐、糖以及生粉拌匀。
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2 烧热一锅水,将白菜放入滚水中烫熟,加些许盐调味,后捞起放入凉开水里泡。
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3 待白菜泡冷后,捞出来,切薄。
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4 将白菜摊放在手掌心,夹些许猪肉馅放在白菜中,将菜叶卷起。$k/b]L
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