查看完整版本: 辣炒蟹

辣炒蟹

做法：0X`^6pU.Us
１．螃蟹清洗后斩快，切口处沾上面粉，放入温油锅内，炸熟捞出滤油．
%hi$v6jc!{Yo ２．另起油锅，下干辣椒，花椒炒香．加鲜汤略烧片刻，下葱姜蒜，蟹块再放盐．海鲜酱，稍微上一会儿，加水淀粉勾薄芡，最后加入香油，花椒油，辣椒油．胡椒粉，翻匀即可．0|*A!uE(@J`(jhB"k
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