风萧 2006-12-2 19:00
胚芽蛋饼
胚芽蛋饼"s_D9Ou'^$R
8r!Hb&ry5?4k
%N,P.a,n[ yJk%D
今天刚用麦胚芽做了一份胚芽蛋饼,很容易做的,你想试试吗?6u'T(p3n1x,` e M
u:vp%u+?R6^
\
}4E
jw CeI1J.p)`$b
#L4}/a6?'QY$C
[img]http://img727.photo.163.com/xiaomifeng.163/107971386/2516181716.jpg[/img]
r,K qM\2s u zs
%~)pX+c
bb xd9d
A'iS(nu I5]E
|H!oq%Ja2Dwg8z
5~v5`n.@
材料:三大勺面粉,四小勺小麦胚芽,三小勺白糖,半杯牛奶或奶粉四勺也行,两个鸡蛋、适量矿泉水(我不喜欢自来水做出食物的味道)、"?r\"i/gT
Ns!e2R W
HG0Y[0e"U6{5Q"c
t
K7T }0b:g]o2uE,g
[img]http://img727.photo.163.com/xiaomifeng.163/107971386/2516178153.jpg[/img]\2An+\:Jv
X"G0d;xc,UO\6uy,n
8Hx0o-{ Yjy
P0_)r'J0v;e
制作方法:一起搅拌,不是面团状,是用筷勺子一挑起来就滴下去的那种比较稀的状,
a(Ks'^1f[cQ
M/a-o
pTJD;HQ!?
.r+GZ#Zhv,K
k1}5j&I
P+| g
[img]http://img727.photo.163.com/xiaomifeng.163/107971386/2516182976.jpg[/img]
r8Wy,iOH1JU
k*aq_+jef&r~
|Y Q1R
l
)az
b,Zs8T
Qr)A
然后倒进油锅里中小火煎,端起锅让面浆沿着锅边旋转,这样的煎出来的面饼薄而透明:w J7f^d
E'jz4N-`P
WS(n"C5@xYx
q T.n4J^ d'W
[img]http://img727.photo.163.com/xiaomifeng.163/107971386/2516183917.jpg[/img]
8JDn}:nFun4e
%QN?)H _ N\
p
GZ7QM)R
xR0w)a$p.J*K
om
煎完一面,翻过来,再煎另一面,煎成两面金黄:4Zxsg4Ds$\
V4|J]
SII
b:S9ey@*v
dr;l'G@#DAQY7S
[img]http://img727.photo.163.com/xiaomifeng.163/107971386/2516184943.jpg[/img]l gKN/pi%r
aJ4r mYW
aPPh2H^1D]:[:[
$WhAiV7v+^6b
这个分量能煎四大块饼,煎好后抹上[color=#1b83dc]花生[/color][color=#1b83dc]酱[/color](我喜欢四季宝牌的粒粒花生酱,带点花生粒的),没有花生酱抹上沙拉酱也行,
1`0O.nHvn
2{m Vf
i6F8]
M Ct @ k+r3}
x2zPvi|P_2V3xXP
[img]http://img727.photo.163.com/xiaomifeng.163/107971386/2516266324.jpg[/img](v4p8J,Cz
!F^FR4Cwi
Y,Q8e`8\!h"[E
Z+v8dfBy)tW]S6L
翻过来再抹一层+fXg'p(`f
t(Gz-\6Y+Up