查看完整版本: 南瓜团子

南瓜团子

原料： 南瓜 糯米粉 豆沙馅 （咖啡颗粒）
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方法：'\kAu_*I n
        1，南瓜切小 上锅蒸烂 （10到15分钟的样子吧）?#A9a-a5f/z:r{
        2，南瓜皮去掉， 搬入糯米粉 揉成面团
!EO!e3Td)f         3，包入豆沙馅，捏成南瓜造型（ 咖啡颗粒揉进面团，做南瓜蒂用）
V!A7Dsa`2u`\vc         4，上锅蒸熟 5到7分钟
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先看成品%|M?:J c+xe?8T
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这个就是“大姑娘”
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H_!Y)qjy}@3R 我切 切 切~~~7P'ZS[5\.vr$u
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为了比较容易蒸烂 我又在上面切了好多花纹E;P _;B _.]m
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k|xM'x6uJ 蒸好   10分钟吧cL"|V,tbn$o
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kNK {a1~am`$r i"{ 拿出来 去掉皮]2]]B(K3T$[;EF
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加入糯米粉 拌匀
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揉成面团了
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Kc,^o2[`]5ctb!in,m 加咖啡  弄成褐色的面团
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`q0Z:vh$D(~C 豆沙馅 终于可以用完了~~~{C"YgNN
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~2Q'R@W8TFD 盘子先抹油 那把小叉子是用来按“南瓜”花纹的~~~S W[+Y*a9Y
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开始 包团子 V.dKS;L}o @)q
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Y;d6N!H4`9F 按上花纹
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装上根蒂~~~?*a;{;f7mEK
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,V-\O ?l#ZeD^"f,G 完成 ~~~
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9@ w/W)`6lFe 大火 蒸5分钟吧
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搞定 可以吃了~~~(F
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不赖不赖！看着简直就是艺术品啊！吃着会更香吧！

做的好可爱啊，黄橙橙的，看起来和橘子一样。

原来南瓜团子是这样做的，长见识了。谢谢楼主。

豆沙最好自已做，买的不好！太甜了，不好吃，自已煮了好

今天才知道南瓜团子原来是这样的小吃！看起来非常小巧玲珑的！

不错不错，看这挺舒服的，而且料也简单，以后有机会试试

昨天在超市看到了，今天学习了，多谢楼主。

好漂亮！
)U)Af.CFL 南瓜团子原来是这么做的呀~~！g_1Og3V*W(v
真是简单方便又实惠！

做法好像和我们这里的南瓜小馅饼差不多，都是用南瓜面做饼身

很有创意，造型逼真，拿在手里还真是舍不得吃，权当作艺术品吧。

外觀很可愛啊 很喜歡南瓜 營養又健康
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r7v }"l!B 不過LZ很強
!XB:]9N@H 南瓜很難切的

呵呵昨天刚做了次不过没楼主这个做的那么好看 再接再厉吧