btta 2006-8-26 05:56
[转贴]排骨酱鸡中翅(图解)
[img]http://news.xinhuanet.com/food/2006-08/25/xinsimple_0720803211023093969151.jpg[/img]!d2f9@0Lu6q
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材料:鸡中翅、排骨酱、盐、糖、酱油、酒、姜茸、蒜茸
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做法:将(排骨酱、盐、糖、酱油、酒、姜茸、蒜茸)加在鸡中翅那里捞匀腌一晚。dW i;`+]
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[img]http://news.xinhuanet.com/food/2006-08/25/xinsimple_07208032110235622797352.jpg[/img]
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用不粘锅煎香一边。
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[img]http://news.xinhuanet.com/food/2006-08/25/xinsimple_08208032110230003011653.jpg[/img]
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翻身。最后把腌过鸡翅膀的汁都加进去焖熟。 YY{!N-Q;T0gD5G
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[img]http://news.xinhuanet.com/food/2006-08/25/xinsimple_08208032110233903254454.jpg[/img]
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OK了,上碟,香!!!