查看完整版本: 我的美食DIY-鮮虾腐皮卷

我的美食DIY-鮮虾腐皮卷

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3^`9M|6_t.FA 材料:腐皮.鮮蝦仁.韭黃.
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G 蝦茸的做法好簡單,把刀平面放在蝦上一壓就成蝦茸啦.
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C4F,y:KQ8h7Q'ghl9` 腐皮抹淨,把鮮蝦仁.韭黃.蝦茸包卷埋口.抹干水份,排放好備用.

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油熱後,把腐皮卷排入,炸至金黃,油面沒水泡即可.

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